dinner

(v) = vegetarian (v+) = vegan (gf) = gluten free

 

small plates

 

large plates

 

sides

 

pizza

our special dough has been fermenting for 48 hours which makes our pizza crisp, soft & airy. cooked in our wood fired oven, and made with d.o.P. San Marzano tomatoes & fior de latte cheese.

 

tomato base 9”/ 12”

 

olive oil base 9”/ 12”

 

vegan mozzarella 3 | gluten free base 4 | additional topping 2

 

the little ones: kids eat free 5pm -6pm

ham & pineapple pizza

margherita pizza

cheese & ham flatbread toastie

tasting plate - carrot, cucumber, berries, sultanas & hummus

 

pudding